ns-47Sound is something it’s easy to take for granted. Like the air I breathe, I take it for granted unless something stands out in the sound cloud around me. Then, maybe a noise I hear in isolation, triggers a memory. At once, the present moment dissolves, and I’m inside a past moment; it’s a spark of time as fresh and real as the original. These reverberations of the past never erode or rust or lose their power. They’re visceral, eidetic, and so penetrating that important parts of my life, my very soul, was shaped by them. It may be that my individuality and yours are defined as much by echoes as by fingerprints.

Living in Oaxaca, Mexico, I wake about 5:30 each morning to the sound of roosters crowing from atop a nearby house. While this may annoy some sleepers, the rooster’s crow transports me back to childhood. It’s morning once more on the farm. The eastern sky blooms and the first amber light washes across the field, infiltrates the oak tree outside my window, and falls across my bed. Roosters and daybreak are inseparable. The bravado of crowing foretells a day of unforeseen possibilities. On a farm, there is the plan for the day, and then there is what really happens. The cock’s crow reminds me of possibilities and pitfalls to come.

My beautiful pictureYou may laugh, but I will swear it is possible to hear corn growing. I know I did on humid, July nights, when no breezes stirred southern Minnesota. Lying in bed, I heard the faintest of sounds outside, as if someone were tearing paper slowly and carefully to make no noise at all. But something was ripping in the lower fields. It was the sound made by leaves of corn splitting their sheaths as they unfurled in the muggy darkness. It was a ‘green noise’ that often lulled me to sleep when nothing else could.

Our hogs filled an important place in my childhood soundscape of hums, thuds, crashes and swishes. Their guttural voices were as integral to my world as the acres of oats and corn, the woods, and the prairie river. Grunting hogs sang contrapuntal base notes to the roosters’ shrill falsettos. Pigs often carried on in a low, soft hum punctuated rosies-litterby a squeal. They usually fed at night, and took turns eating at the individual feed boxes covered with metal lids. In sixes and sevens, they nosed up the lids, then grunted contentedly as they smacked on ground oats and corn. When sated, each pulled his snout from the lid and it fell with a ‘clunk.’ Many nights, I fell asleep listening to grunt, smack-smack-smack, grunt. Clunk! This rhythm lasted until I left for college, and Dad sold the hogs. For a long time afterward, on visits home, I unconsciously listened for them and, when I didn’t hear them, knew a part of me was no longer resident there either.

The prairie wind is a maestro of sounds and moods, depending on the month and weather. A March wind has a wet smell, and roars through the bare oaks about the house ahead of a warm front. It’s a fickle wind that often produces a late spring blizzard more often than bluebirds. At the season’s other end, a November gale through these same oaks blusters like a bully, heralding the on-set of cold and darkness. In between, the wind often My beautiful picturewhispers ‘sweet nothings’ to leaves on a summer’s eve. Like great compositions, the wind may use a caesura, a full stop amid a storm, and in the fragment of silence, I can hear an individual drop of rain fall from a leaf and strike the ground with a fat ‘plop.’ The wind talks. For those who listen, there is much to be learned from the wind.

Farm life wasn’t completely cut off from the larger world. During the 1950s, we depended on AM radio (WCCO-Minneapolis) and the rural telephone to Janesville, six miles away. In those days, the radio gave us farm market reports, ball games, soap operas, the New York Philharmonic concerts, the Jack Benny Show, and CBS News. Static on AM radios also told us more about the weather than the Weather Service. Faint static meant a distant and possible thunderstorm. As static increased in intensity and frequency, so did the storm probability. Our telephone (a wooden box with a crank and speaker) connected us to a party line of 12. We knew who got calls by the pattern of rings. More than that, however, the phone was our Doppler before there was Doppler. In stormy weather, the a ‘ping’ on the phone meant lightning nearby. Frequent ‘pings’ meant the storm was nearly upon us.

We lived about three miles from the former town of St. Mary but only the church remained. In the 1950s, early on Sunday mornings, I heard the peal of its bell as the local Catholics My beautiful picturewent to Mass. As the rural population thinned, the diocese closed the church, and it fell victim to time and neglect. I last saw it on a summer evening, shuttered but humming with the sound of bees swarming about a hole in its eaves. Only the cemetery remains but, somewhere in the heavens, the reverberations of that bell continue to ripple toward eternity.

It’s a fact that most farmers can tell you the make of tractor solely by its sound. I grew in a neighborhood of green John Deere and red International Harvester models. The Deere’s two-cylinder engines made a distinct ‘pop-pop-pop’ sound and folks called them ‘Johnny Poppers.’ International’s produced a deep, steady growl. We owned small, gray Fords that rns-plowingpurred. Yet, despite the make of tractor, their sound faded quickly with distance. Some of my deepest memories are of twilight on spring evenings, hearing my father whistling Broadway show tunes as he tilled a field for planting. As sure as the sun came up in the east, I knew his restless soul was utterly content and he wanted nothing more than to make the brown, prairie soil ready for seed.

You may think of the country as a quiet, tranquil place. It is tranquil but never silent. A farm and its countryside are filled with sounds. As a lad, I heard them distinctly because I had few distractions. Each echo, hum, reverberation, crash, jingle, swish, roar, and vibration held meaning. Some brought pleasure, others warned of danger or accompanied pain. Yet each played a part in who I became, and who I know myself to be. Sounds are visceral, indelible, and as much a part of myself as my DNA. Many things combine to make us humans, but I think our individual identities a made, in part, by a distinct sound-cloud of memory and meaning.

 

 

On home soil where the rain falls gently.

In response to The Daily Post’s writing prompt: “Free Association.”

I first knew ‘home’ as a drafty, gray house set in an oak grove on a farm in southern Minnesota. It is April 10, 1947, and we have just arrived from New Jersey under a leaden sky after the rain has given the black, fallow soil an oily sheen. I am three-and-a-half years old, and see my home through the mud-smeared window of our 1940 Plymouth sedan.

As a child, I don´t question the defects in our old house and even older barn. They are a natural, unchangeable part of all that makes up ‘home’, just as much as my father’s blue eyes and my mother’s premature gray hair are integral aspects of my parents. At the age of four I experience the world as an organic web of things living and inanimate; cows and barn together, tractor and fields, in a unity of relationships whose separate parts I don’t yet distinguish.

Dad´s fascination with the soil verges on excitement. Southern Minnesota’s earth is the product of decaying grass and plants that built up, millennia by millennia, to produce ‘black gold’ in the form of highly fertile soil for raising corn and soybeans, oats and wheat. Agriculture is a highly choreographed ballet of fungi and bacteria, insects and worms, sun and rain, heat and cold, seeds and roots. These hidden creatures and forces move together as the plants draw nutrients from the soil to produce corn, eight feet tall and heavy with fat ears; a harvest to sustain for a year.

As a city man turned farmer, my father quickly learned how our lives are entwined with the invisible life of the soil. Neighboring farmers talked of ‘working up’ their corn ground, as if it were something inert to be acted upon.  But dad didn’t think that way. His words and actions were those of working ‘with’ his corn ground; as a team. And after the crops took all the nutrients they needed, and we harvested the grain, we plowed under the stubble, feeding the microbes that broke down the plants and released the nutrients to the soil for next year’s crop. As I grew, dad never missed an opportunity to impress on me, along with lessons in courtesy and respect for others, the simple idea of the soil as a living thing that – like a child – must be nourished and enriched and protected. In our home, the care of the soil was care of the family.

Across southern Minnesota, only one day in four, on average, is cloudy and rain falls less frequently than that. Most of the time we welcomed the rain, a few times we have prayed for it to fall, and at other times we prayed for it to stop falling. The kind of rain set the mood for the day or the season as surely as my mother’s tone of voice set the mood in the house.

As March days warm, flurries give way to slow, disconsolate showers dripping from a deck of flat, gray overcast. It’s a gloomy kind of rain holding out the promise of real spring some day, but not that day. In the long hours of daylight before and after the summer solstice, the earth warms and rain falls as frontal storms blow through. As a boy I spend many afternoons fascinated by the cumulous clouds building along the southwest horizon and riding forward as billowing mountains, like whipped cream, seamed by shady canyons where my imagination plays hide and seek with whatever mythic creatures might live there. Such rains come in a rush, driven by wind, the droplets soaking into the cracked soil, percolating to the roots of growing corn. Dad and the other farmers hope these rains are ‘soakers’ and not violent ‘gully washers’ that will send our prairie river over its banks and into the fields.

Rain halts the outside work and my dad relaxes, knowing this and other well-timed rains assure the heavy harvest in a few months. But we are less welcoming of rain in September and October, before the harvest is in. We can’t harvest wet corn; we want the summer days to stay a little longer, to linger with us like a sweetheart on the front porch, unable to say good-night. Living on a farm you never forget that a rainy day isn’t about your convenience or inconvenience; you know it’s about something larger of which you are a very small part.

Without rain and soil I have no sense of ‘home’. Within me, these three are inseparably bound up in a feeling beyond emotion. It is a sense of being settled, rooted; of being bound up in a web of being far greater and more profound than my own sense of self. It is belonging to a moment of fulfillment ordained by Providence or the cosmos. It’s an unquestioning acceptance of the rightness of all things, if even for only an hour. My choice has nothing to do with this sense of ‘home’ because this moment, every moment, is ‘just how things are’ and nothing can change that. It’s perfection.

I felt and still feel this connectedness on days when the rain falls softly, steadily, giving the soil enough time to soak it all up and dissolve the nutrients bound up in grains of mineral, or dead corn roots; to feed the myriads of fungi and bacteria that are the silent partners of every farmer. Listening to the rain, even in the city, my thoughts and memories return to the days when we had little or no work to do and stayed indoors. Gathered in the living room, my mother works on a crossword puzzle, my dad reads a book, my sister and I play Parcheesi spread out on the floor. And if it is a Sunday, we listen to the New York Philharmonic Orchestra on the radio.

Now sixty years past childhood, my parents are dead and their ashes rest in the soil on a wooded ridge across the prairie river that cuts through the farm. They are forever at ‘home’. The title to the land now belongs to another, a friend, but the ‘home’ with its soil and rain remains with me.  Whenever I sit quietly, listening to the rain falling gently, as fat droplets ‘plop’ hitting the soil, I feel the family at home, gathered in the house. We rest, the soil rests, the rain rests, and in my time, I will rest in the soil where the rain falls gently.